Alcohol 썸네일형 리스트형 [맥주 034] 평창/ Pyeongchang White Ale Pyeongchang White Ale/ 평창 White Ale ALC 4.9% IBU ? Korea Craft Brewery (대한민국) 더보기 [맥주 033] 아사히 슈퍼 드라이/ Asahi Super Dry Asahi Super Dry/ 아사히 Japanese Rice Lager ALC 5.0% IBU 20 Asahi Breweries Ltd (일본) 더보기 [맥주 032] 블루문 벨지안 화이트/ BlueMoon Belgian White Blue Moon Belgian White/ 블루문 벨지안 화이트 Witbier ALC 5.4% IBU 9 Blue Moon Brewing Company (미국) 이름은 벨기에 밀맥주(화이트)이지만 미국산 맥주라고 합니다. 밀맥주 특유의 향이 색다른 맛으로 좋습니다. 미국인들에게 유럽 스타일의 이국적인 밀맥주를 어필하는 맥주로 생각됩니다. 더보기 [맥주 031] 기린/ Kirin Kirin/ 기린 American Lager ALC 5.0% IBU 18 Kirin Brewery Company (일본) 더보기 [맥주 030] 프리무스/ Primus Primus/ 프리무스 European Pale Ale ALC 5.0% IBU ? Brouwerij Haacht NV (벨기에) European Pale Lager Similar to Munich Helles, many European countries reacted to the popularity of early pale lagers by brewing their own. Hop flavor is significant and of noble varieties, bitterness is moderate, and both are backed by a solid malt body and sweet notes from an all-malt base. ABV: 4.0-6.0% | IBU: 18-25 | Gl.. 더보기 [맥주 029] 브루그/ Brugs Brugs/ 브루그 Witbier ALC 4.8% IBU 20 Brouwerij Alken-Maes (벨기에) Witbier Belgian in origin, this unfiltered style of ale is pale and cloudy in appearance due to the high level of wheat, and sometimes oats, used in the mash. Always spiced, generally with coriander, orange peel, and occasionally other spices or herbs in the background. The crispness and slight tang comes from the wheat and the live.. 더보기 [맥주 028] 합킨/ Hapkin Hapkin/ 합킨 Belgian Pale Strong Ale ALC 8.5% IBU 29 Brouwerij Alken-Maes (벨기에) Belgian Pale Strong Ale Like a Belgian Pale Ale, the strong versions will also be pale straw to deep golden in color. What sets them apart is a much higher alcohol content that can range from deliciously hidden to devastatingly present. Expect a complex and powerful ale, yet delicate with rounded flavors and a big, b.. 더보기 [맥주 027] 라 코르네/ La Corne La Corne (du Bois des Pendus)/ 라 코르네, 뿔 (교수형집행인의 나무) Belgian Pale Ale ALC 5.9% IBU 20 Brasserie D'ebly (벨기에) Belgian Pale Ale The Belgian brewing scene is littered with Belgian Pales, which were initially brewed to compete with Pilseners during the WWII era. Traditionally, they differ from other regional Pale Ales by being less bitter, using aged hops for a delicate hop finish, and having swee.. 더보기 이전 1 ··· 29 30 31 32 33 34 35 ··· 38 다음
